Waste to Lifeline: Eco-Friendly Cutlery Engineering Urban Resilience
The eco-friendly cutlery is redefining waste streams through closed-loop ecosystems that transform urban detritus into dining solutions. Mumbai's slum regeneration project demonstrates this paradigm – daily collection of 12 tons of coconut husks gets processed into cutlery, providing 4,000 meals worth of utensils while creating 300 green jobs. Advanced mycoremediation techniques...